The details of our previous frozen storage technique 'was' pretty 'high' tech.(Sarcasm) Ziploc bags and a straw to suck out the air. Well the new kitchen aid once plugged in, is a sealer that automatically vacuums out the air and excess liquid and then heat seals the bags shut. Pretty fancy, eh?
Today beans got the treatment.
Now if I just didn't have to label those bags by hand, life would be so much easier here in the End of the Rainbow Valley. Wink, wink.
Oh what fun you must be having! I just learned this year about space bags and find those just short of miraculous.
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