Hannah's cup cake tray is polished off... |
The entrants paid a $5 entrant fee and the cup cakes sold for $1 a piece in addition to the girls's puzzle art work being auctioned off with all monies going to the Scholarship Fund.
In the cafeteria area besides lunch and snacks for sale, 14 different cookie flavored cupcakes were judged on appearance, creativity, taste, Girl Scout cookiness (flavor) and texture by 3 judges.
Each entrant made a dozen cupcakes withdrawing one for the judges and the remainder were for sale.
Pretty, right? |
No store bought mixes nor frostings could be used. Girl Scouts could work with another scout and entrants under 12 could have adult supervision.
One winner's Mom shared her daughter's experience recounting the Mom's reminder to check on the baking cup cakes and her daughter saying she 'knew.' You parents know that response, right? Well, that first batch burnt so the scout was up with her partner until one in the morning baking another batch.
A valuable baking lesson learned I'd say.
The 3 categories were : Amateur, Professional and Girl Scout.
Hand drawn plates were awarded to the winners in addition to porcelain cup cake piggy banks for all the participants.
The best part of this endeavor is that the girls earned almost $450.00 towards the scholarship.
Now that's really sweet, don't you think?
How fun.
ReplyDeleteOne never knows what scouting can prepare one for in life... Who knew I'd end up living in the middle of nowhere in the woods? Girl Scouts motto: Be prepared.
ReplyDeleteWhat a clever idea and good training for the girls not to rely on ready made stuff.
ReplyDeleteIt was a lot of fun for all! Thanks for blogging about this!
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